Kiss Me I'm Irish Design Custom Printed Cookie Topper - Round

About this Design Template

Ah, yes the luck of the Irish. You'll most certainly get a bit of luck with this design! Whether you're Irish, or just a fan of St. Patty's Day, this design is perfect for you.

This lucky design is mostly bright green. The background has a lighter green and a darker green making up a background of clovers and swirls. The foreground is a fun phrase that says "Keep calm and kiss me I'm Irish." A fun beer graphic sits above this. You can easily personalize this phrase as well as the graphic above to be whatever you like.

In our design center you'll find hundreds of different design elements to choose from. Choose your text, font, background, graphic, and more! Customize it to be exactly the way you want it.

As always with YouCustomizeIt, you can change anything about this design (patterns, colors, graphics, etc.) for free. Our design library is loaded with options for you to choose from, or you can upload your own. Need Help? You can always contact us or chat with us for support from real people (no chat bots or call centers).

Number of Cookie Topper per page:

• 1.25" circles (35 per page)
• 2.15" circles (12 per page)
• 2.5" circles (8 per page)
• 3.25" circles (6 per page)

Storage Instructions:

• Store in dry conditions at room temperature only.
• Avoid storing in places with strong odors.
• Keep it sealed in the packaging until you are ready to use the sheets.
• Do not let water come in contact with the edible image before and after putting it on the cake, otherwise the sheet will melt and ruin the print.
• The product should not be exposed to: Direct Sunlight, Hot Temperature, Hot Surface, Cold or Freezer Temperatures.

Usage Instructions:

• Take out a single sheet out of the bag, resealing the bag to maintain the freshness of the rest of your sheets.
• Carefully removed each topper from the plastic backing and apply it to the desired treat. You can apply the printed icing sheets just like a stickers.
• The toppers stick when applied to a ganache or buttercream on your desired cupcake, cake, or cookie.
• Best result can be achieve once Icing Sheet is put it on an even surface.
• NOTE: Larger toppers will need to be applied slowly, from one end to the other, to avoid bubbles from forming under the icing sheets.

Additional Tips:

• If the Icing Sheets seem or starting to dry and/or brittle, place a slightly damp paper towel with water inside the zip lock with them, (Note: Make sure the damp paper towel is not dripping water, as it will damage the sheets).
• Do not put the paper towel on the sheet(s) directly rather, place it at the bottom of the ziplock against the backing page side.
• Let it settle minimum 24 hours in a room temperature to regain it moisture to be reused again.